Ironhand Favorites
Ironhand Signature Tacos
Three handmade corn tortillas filled with fire-grilled steak, roasted salsa, pickled onion, queso fresco, cilantro, and lime.
$265.00 MXNDetails & options ↗
IRONHAND · Mexico City
From the grill to something sweet. Explore the menu, then choose your dish and options.
Ironhand Favorites
Three handmade corn tortillas filled with fire-grilled steak, roasted salsa, pickled onion, queso fresco, cilantro, and lime.
Ironhand Favorites
Adobo chicken over cilantro rice with black beans, market vegetables, avocado crema, herbs, and salsa.
Ironhand Favorites
Crisp greens with avocado, citrus, toasted seeds, queso fresco, and citrus vinaigrette.
Ironhand Favorites
Thick brioche with cinnamon sugar, cajeta drizzle, vanilla cream, berries, and a golden crust.
Ironhand Favorites
Slow-steeped coffee poured over ice with orange peel, light house syrup, and a crisp finish.
Ironhand Favorites
A shareable grill platter with sliced steak, adobo chicken, roasted vegetables, warm tortillas, limes, and three salsas.
Tacos & Handhelds
Crispy white fish in warm corn tortillas with cabbage slaw, lime crema, pico de gallo, and cilantro.
Tacos & Handhelds
Seared mushrooms in al pastor marinade with pineapple, onion, cilantro, and salsa roja.
Tacos & Handhelds
Crisped tortillas filled with braised short rib and Oaxaca cheese, served with rich consomme.
Tacos & Handhelds
Crisp tostadas layered with chipotle chicken tinga, black bean spread, lettuce, crema, and queso fresco.
Tacos & Handhelds
Griddled beef patty with chile jam, cheddar, pickled onions, lettuce, and house aioli on brioche.
Tacos & Handhelds
Toasted bolillo with grilled chicken, refried beans, avocado, tomato, lettuce, and chipotle mayo.
Bowls & Salads
Romaine hearts tossed with charred corn, cotija, pepitas, tortilla crunch, and bright Caesar dressing.
Bowls & Salads
Seared salmon over green rice with roasted squash, avocado, herbs, and salsa verde.
Bowls & Salads
Black beans and brown rice with roasted sweet potato, avocado, pepitas, pickled onion, and salsa verde.
Bowls & Salads
Carne asada with fajita peppers and onions over rice and beans with crema and salsa roja.
Bowls & Salads
Roasted beets with citrus, arugula, goat cheese, pistachio, herbs, and citrus vinaigrette.
Bowls & Salads
Garlic shrimp with quinoa, cucumber, tomato, avocado, herbs, and lime dressing.
Grill & Parrilladas
Char-grilled steak with rice, beans, guacamole, tortillas, lime, and roasted salsa.
Grill & Parrilladas
Slow-roasted half chicken finished on the grill with adobo glaze, roasted vegetables, and salsa verde.
Grill & Parrilladas
Grilled shrimp skewers brushed with garlic lime chile butter, served with rice and vegetables.
Grill & Parrilladas
Grilled salmon with miso chile glaze, green rice, pickled cucumber, herbs, and lime.
Grill & Parrilladas
Seasonal vegetables and marinated mushrooms from the grill with beans, tortillas, and salsa verde.
Grill & Parrilladas
A generous platter of steak, chicken, shrimp, vegetables, tortillas, rice, beans, and salsas.
Breakfast & Brunch
Soft corn tortillas with scrambled eggs, potato, chorizo, pico de gallo, and crema.
Breakfast & Brunch
Two eggs over warm tortillas with ranchero sauce, beans, avocado, queso fresco, and cilantro.
Breakfast & Brunch
Tortilla chips tossed in salsa verde with eggs, crema, queso fresco, onion, and cilantro.
Breakfast & Brunch
Grilled sourdough topped with smashed avocado, chile oil, radish, herbs, lime, and seeds.
Breakfast & Brunch
Beef patty with fried egg, bacon, chile jam, cheddar, lettuce, and chipotle mayo.
Breakfast & Brunch
Fluffy buttermilk pancakes with berries, vanilla cream, maple syrup, and powdered sugar.
Starters & Sides
Mashed avocado with lime, cilantro, onion, chile, and crisp tortilla chips.
Starters & Sides
Melted Oaxaca cheese with poblano and mushrooms, served bubbling hot with warm tortillas.
Starters & Sides
Charred corn with lime crema, cotija, chile, cilantro, and a squeeze of lime.
Starters & Sides
Crispy Brussels sprouts tossed with chile honey, lime, toasted seeds, and herbs.
Starters & Sides
Crisp yuca fries topped with queso, crema, pico de gallo, cilantro, and chile oil.
Starters & Sides
House tortilla chips served with salsa roja, salsa verde, and smoky chile salsa.
Soups & Comfort
Tomato chile broth with chicken, tortilla strips, avocado, crema, queso fresco, and lime.
Soups & Comfort
Green tomatillo broth with hominy, chicken, cabbage, radish, oregano, and lime.
Soups & Comfort
Silky roasted tomato soup with basil, chile oil, crema, and toasted pepitas.
Soups & Comfort
Braised chicken in deep mole negro with sesame, rice, beans, tortillas, and pickled onion.
Soups & Comfort
Steamed masa filled with mushrooms, finished with salsa verde, crema, queso fresco, and herbs.
Soups & Comfort
Creamy pasta with Oaxaca cheese, cheddar, roasted poblano, and toasted chile crumbs.
Desserts
Classic tres leches cake with whipped cream, berries, and a light vanilla finish.
Desserts
Fudgy dark chocolate brownie warmed with ancho chile, vanilla cream, and cacao nibs.
Desserts
Silky vanilla flan with cajeta caramel, toasted pepitas, and sea salt.
Desserts
Frozen seasonal fruit paleta with lime and optional chile sugar.
Desserts
Warm churros tossed in cinnamon sugar with chocolate sauce and cajeta for dipping.
Desserts
Bright lime curd in a crisp pastry shell with toasted meringue and citrus zest.
Coffee & Tea
A balanced espresso with caramel sweetness, citrus lift, and a clean finish.
Coffee & Tea
Espresso stretched with hot water for a smooth, aromatic cup.
Coffee & Tea
Espresso with chocolate, cinnamon, a hint of chile, and steamed milk.
Coffee & Tea
Spiced black tea with cinnamon, ginger, clove, and steamed milk.
Coffee & Tea
Stone-ground matcha shaken with milk, vanilla, and ice.
Cold Drinks & Mocktails
Seasonal fruit agua fresca with lime and light cane sugar.
Cold Drinks & Mocktails
Tart hibiscus tea shaken with lime, cane syrup, and sparkling water.
Cold Drinks & Mocktails
Tangy tamarind with lime, ginger, sparkling water, and a salted rim.
Cold Drinks & Mocktails
Cucumber and mint muddled with lime over sparkling water.
Cold Drinks & Mocktails
Sparkling mineral water with lemon, lime, and plenty of ice.
Cold Drinks & Mocktails
Grapefruit and lime with agave, soda, and a salted rim.
Kids & Light Bites
Two mild chicken tacos with cheese and salsa on the side.
Kids & Light Bites
Mini flour tortilla quesadilla with melted cheese and mild salsa on the side.
Kids & Light Bites
Simple rice and black beans with cheese, avocado, and mild salsa on the side.
Kids & Light Bites
Seasonal fruit with yogurt, granola, and honey.
Kids & Light Bites
Mini beef burger with cheddar on brioche, served with yuca fries.
Kids & Light Bites
Grilled corn kernels with butter, cotija, mild chile, and lime.
Catering & Party Packs
A build-your-own taco box with tortillas, steak, chicken, mushrooms, toppings, and salsas.
Catering & Party Packs
Party-size grill feast with steak, chicken, shrimp, vegetables, rice, beans, tortillas, and salsas.
Catering & Party Packs
A generous tray of greens, avocado, citrus, vegetables, toasted seeds, and vinaigrette.
Catering & Party Packs
Party sampler with churros, brownie bites, flan cups, and tres leches bites.
Catering & Party Packs
A portable box of fresh brewed coffee with cups, lids, cream, and sugar.
Catering & Party Packs
A gallon of seasonal agua fresca prepared for gatherings.
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Dish images and recipe declarations are illustrative. Ask the restaurant about allergens before ordering.
Prefer to dine with us? Reserve a table →Calle de Ejemplo 120, Roma Norte
Cuauhtémoc, Mexico City, CDMX
Demo location and phone — illustrative details.